Guide for Food Stall Convenor
Guide for Food Stall Convenor
> Here are some things you might need to know to run a food stall at a Fete
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These guides have been prepared over time from suggestions sent to us by volunteer event organisers.
Please use all of our resources as a guide only, and modify them for your own circumstances. Fetes and Festivals takes no responsibility for any errors or omissions contained within.
Best of luck organising your event, and please stop by later to contribute your own ideas, resources and photos!
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To Do List:
- Send letter home asking for volunteers to cook curries, make sushi & spring rolls etc…
- Order fryers, baine maries and any other equipment with the site convenor
- Think about how you are going to decorate your stall
- Fill out the Stationery List for Convenors and give to the Secretary
- Keep receipts for expense claims for goods purchased for the stall, fill out the Purchase Approval/Expense Claim Form and give to the Treasurer so they can reimburse you
- Send volunteer letter home asking for volunteers on the day, 4 weeks prior is good timing for this
- Order napkins, chip containers, plates, forks, knives, etc… with the person who is going to do the bulk ordering of supplies
- Organise Volunteer Roster and email to volunteers
- Order meat and vegetables , frozen chips and other food products
- Obtain your bulk supply items from organiser
- Fill out Float Option Request Letter and give it to the Treasurer
- The week before the Fete, collect your float, and sign for it
Fete Day:
- Make sure you have the float and a waisted money bag or lockable money tin
- Put up decorations
- Set up equipment
- Cook rice ahead of time (if curry house). Cook other food items
- Assemble food in baine maries ready for serving
- Fill out the Stall Summmary of Cash Movements each time money is collected and sign receipt book
- Pack up and keep an inventory of left over products
Wrap Up:
- You may wish to write a note to put into the Fete wrap up newsletter to thank your volunteers
- After the Fete, don’t forget to prepare handover notes – download template below
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Relevant Resources:
- Volunteer Roster.xlsx
- Grocery Order Form.xlsx
- Bulk Supplies Order Form.xlsx
- Food Stall Donation Letter
- Handover Report.pdf
- Stationery List for Convenors.xlsx
- Purchase Approval/Expense Claim Form.doc
- Stall Summary of Cash Movements.xlsx
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